曾先富; 廖志勇; 张军
成都市第一农业科学研究所; 四川阿坝州科学技术研究院; 成都市第一农业科学研究所 成都610072; 马尔康624000; 成都610072
【中文摘要】 营养试验、菌丝体培养和出菇温度试验、培养基酸碱度试验、出菇条件试验结果表明:朱红硫磺菌菌丝体适宜生长的温度范围为1532℃,最适温度范围为2228℃;子实体发生的最适温度为1625℃,气温低于16℃,子实体色泽为淡橙色,16℃以上,子实体呈鲜橙红色;培养料适宜营养C/N为2026/1;朱红硫磺菌菌丝体适宜酸碱度范围为pH3.08.0,最适酸碱度为pH4.06.5;朱红硫磺菌的产量与光照条件无关,但光照强度影响子实体的发生时间和色泽;朱红硫磺菌栽培原料广泛,凡栽培木腐菌的培养料均可用于栽培朱红硫磺菌。
【英文摘要】 Based on field survey of biolgoical environment,we studied the biological characters of the wild laetiporus sulphureus by some experiments,such as the nutritional experiment,the temperature of the mycelium cultivationg and fruit body development,the pH experiment for medium,the conditional experiment for mushroom developing.It manifested that:the suitable temperature area for mycelium growth is 15～32℃,the best temperature area is 22～28℃.The best temperature area for sporophore developing is 16～25℃;under 16℃,the colour of the sporophore is weak orange;above 16℃,the colour of the sporophore is fresh salmon.The suitable nutritional carbon-nitrogen ratio for medium is 20～26/1.The suitable hydrogenion concentration area for mycelium growth is PH3.0～8.0;the best hydrogenion concentration area is pH4.0～6.5.The strength of illumination can't effect the yield of laetiporus sulphureus,but it effect the time and colour of sporophore developing.The material for cultivation is so much that all mate...更多rial for wood rotting fungi cultivated can be used to cultivate the laetiporus sulphureus. 还原
【中文关键词】 野生; 朱红硫磺菌; 驯化
【英文关键词】 field; laetiporus sulphureus; domestication
【文献出处】 中国食用菌,Edible Fungi of China,编辑部邮箱,2005年06期 【DOI】CNKI:SUN:ZSYJ.0.2005-06-005