蔡丹凤; 陈美元; 郭仲杰; 王雪英; 林佩瑛; 林海芳; 林杰
福建省农科院蘑菇菌种研究推广站; 福建省长汀县南山英海食用菌研究所; 福建省食用菌学会
【中文摘要】 通过对茯苓菌株在不同碳源、氮源、pH、温度、含水量等环境条件下菌丝生长状况的研究,结果表明在所试的8种碳源、6种氮源中,最适碳源是蔗糖,最适氮源是蛋白胨,菌丝生长的适宜温度是24℃～30℃,最适温度为28℃;培养基的适宜初始pH为3～6,最适pH为3;培养基的适宜含水量为55%～60%,最适含水量为55%。
【英文摘要】 The effects of carbon sources, nitrogen, pH, temperature and water content of the medium on the growth of Wolfiporia cocos mycelia were studied. The results showed that the optimum carbon sources for the growth of Wolfiporia cocos mycelia was sucrose, the optimum nitrogen sources was peptone, the suitable temperature for the mycelial growth was 24℃30℃ with the optimum temperature 28℃, the suitable pH was 36 with the optimum pH 3, and the suitable water content of the medium was 55%60% with the optimum water content of the medium 55%.
【中文关键词】 茯苓; 菌株; 生物学特性
【英文关键词】 Wolfiporia cocos; Strian; Biological characteristics
【基金】福建省科技厅重点项目(2006N0036)。
【文献出处】 中国食用菌,Edible Fungi of China,编辑部邮箱,2009年01期 【DOI】CNKI:SUN:ZSYJ.0.2009-01-012